Green Beans with Red Pepper Vinaigrette

Want a delicious dressing to go on almost any veggie?? Try this Red Pepper Vinaigrette. I love it especially on green beans or asparagus. Enjoy!!

Ingredients:

1 T minced garlic

1/3 olive oil

1/2 white vinegar

1 teaspoon dijon mustard

1 teaspoon honey

1/2 jar of roasted red peppers

Blend together to make the dressing.
Boil green beans in boiling salt water for 5 minutes and then place in ice bath
Pour dressing over green beans.
Serve hot or cold!!!